Prague

Although I didn’t plan to stop in Prague, I did. And since it has World Heritage status and that’s, well, why I’m here on this road trip in the first place, I thought I’d go take a look at what the city had to offer. I arrived in the evening, and lacking orientation, set out in the direction of the Charles Bridge.

The minute I arrived and looked down at the broad Vlatava river, a sheet of rain hit my back so powerfully and at such a strange angle that I thought it was the foam of the Vlatava itself. I watched Prague empty, as if someone had pulled a drain.

Consequently, I couldn’t see a thing. So as far as World Heritage goes, I have nothing to report. What I can tell you, however, is that there is a little restaurant on Na Bojišti street that serves roast duck with caraway seeds, bread dumplings and soft red cabbage that tastes wonderful when you’ve just come in from the rain. And down the street, there is a hotel, the Tivoli, which has seen better days but is nonetheless bright and warm. There you can sit in bed and watch Czech television until sleep finally comes.